Drinks and Beverages in Mexico

Growing Refreshment in Mexico’s Coffee Regions

Mexico’s highland topography and the rich nutrients in its volcanic soils combine to create an ideal natural environment for growing fine quality coffee beans

Searching for Camellia Sinensis

Finding "a decent cup of tea" in Mexico used to be difficult, but specialist purveyors are now offering more choice, albeit at a premium

The Difference Between Tequila, Mezcal, and Pulque

These three traditional Mexican drinks are all made from the agave succulent but deliver different taste experiences

The Story of Mexican Beer

Mexican beer production began to grow and flourish in the late 19th century, and today Mexico is among the world's top beer producers

Drinking Water in Mexico

Is your tap water drink-able in Mexico? Well, it depends...

Eating Out at Mexican Diners

Diners in Mexico offer agreeable venues to enjoy an affordable meal from ample menus featuring Mexican favorites as well as international and special diet options

Chocolate’s Odyssey

Mexico is the birthplace of cacao —chocolate was unknown to Europeans before Columbus arrived— and the esteemed crop has been an integral part of Mexico's history for centuries

Mexican Coffee Shops and Café Culture

Mexico's café culture has evolved over the years, adapting to changing tastes and trends, and today offers an ample choice of places to meet for refreshment